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Simple Way to Prepare Favorite Italian Ricotta and almond tart

Italian Ricotta and almond tart

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Italian Ricotta and almond tart. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Italian Ricotta and almond tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Ricotta and almond tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Ricotta and almond tart is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Italian Ricotta and almond tart estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Italian Ricotta and almond tart using 15 ingredients and 6 steps. Here is how you can achieve it.

Grazie Tutti a tavola

Ingredients and spices that need to be Prepare to make Italian Ricotta and almond tart:

  1. Dough
  2. 300 g flour
  3. 80 g sugar
  4. 2 eggs
  5. 80 g soft butter
  6. 1.5 tsp baking powder
  7. Vanilla extract
  8. Pinch salt
  9. Filling
  10. 500 g ricotta cheese
  11. 5 tblsp sugar?
  12. 1 egg
  13. Almond extract
  14. 50 g almond flour
  15. Zest of one lemon

Instructions to make to make Italian Ricotta and almond tart

  1. Mix dough rapidly until soft and supple, wrapping plastic and refrigerate for 30 minutes
  2. Mix the filling until light and fluffy
  3. Divide the chilled dough in half, and roll out each half on baking paper, place bottom in torte pan
  4. Spread the filling inside, then cover with top, trimming excess and sealing edges
  5. Spread sliced almonds and sugar on top
  6. Bake 30 min at 350

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So that is going to wrap this up with this exceptional food Easiest Way to Make Quick Italian Ricotta and almond tart. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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