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Easiest Way to Make Perfect Carpaccio di pesce spada e tonno su letto di rucola

Carpaccio di pesce spada e tonno su letto di rucola

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Carpaccio di pesce spada e tonno su letto di rucola. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carpaccio di pesce spada e tonno su letto di rucola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carpaccio di pesce spada e tonno su letto di rucola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carpaccio di pesce spada e tonno su letto di rucola is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carpaccio di pesce spada e tonno su letto di rucola estimated approx 5mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Carpaccio di pesce spada e tonno su letto di rucola using 7 ingredients and 6 steps. Here is how you cook it.

Easy to prepare meal

Ingredients and spices that need to be Take to make Carpaccio di pesce spada e tonno su letto di rucola:

  1. 1 pack swordfish (smoked)
  2. 1 pack tuna (smoked)
  3. Arugula
  4. Lemon
  5. Salt
  6. Olive oil
  7. Parsley

Instructions to make to make Carpaccio di pesce spada e tonno su letto di rucola

  1. Put arugula on a plate. Cover almost the entire plate.
  2. Arrage the swordfish and tuna over the arugula. Make it as beautiful as possible
  3. Season with a bit of salt (if the fish are not salty enough). Add olive oil.
  4. Garnish with lemon and parsley.
  5. Serve.
  6. Squeeze lemon before eating for a better taste.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Carpaccio di pesce spada e tonno su letto di rucola. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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