How to Prepare Quick Chicken Alfredo with edamame pasta

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Chicken Alfredo with edamame pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Alfredo with edamame pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Alfredo with edamame pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Alfredo with edamame pasta is 4 servings @ 356 calories per serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Alfredo with edamame pasta using 11 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chicken Alfredo with edamame pasta:

1. 1 box simply nature edamame spaghetti
2. 8 oz diced chicken breast
3. 4 tbsp whipped cream cheese
4. 1 cup almond milk
5. 1/2 cup Parmesan cheese
6. 1 tbsp minced garlic
7. 2 tsp onion powder
8. 1 tbsp garlic powder
9. 1 tbsp creole seasoning
10. to taste Salt and pepper
11. 1 tsp parsley

Instructions to make to make Chicken Alfredo with edamame pasta

1. Dice chicken and cook in a skillet adding onion powder, garlic powder, creole and parsley. When the chicken is cooked add minced garlic, cream cheese and almond milk and cook till it’s all combined together. Add Parmesan cheese and continue to cook till it’s all melted. Add cooked pasta and top with green onion or parsley.

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