Simple Way to Prepare Ultimate Spicy Red Pepper Hummus

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Quick Spicy Red Pepper Hummus. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Red Pepper Hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Red Pepper Hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Red Pepper Hummus is 1 Cup. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Red Pepper Hummus estimated approx 10 min.

To get started with this particular recipe, we must prepare a few components. You can have Spicy Red Pepper Hummus using 8 ingredients and 2 steps. Here is how you cook it.

This quick and tasty, full of spices hummus is the perfect snack! And it definitely is cheaper than the store bought! Enjoy!

Ingredients and spices that need to be Get to make Spicy Red Pepper Hummus:

1. 1 Can Chickpeas
2. 1/2 Cup Roasted Red Pepper
3. 1 Garlic Clove
4. 1/4 Cup Tahini
5. 1 Chili Pepper
6. 1 Tbsp Olive oil
7. Salt and Pepper
8. Pine Nuts and Chili Flakes (Optional)

Instructions to make to make Spicy Red Pepper Hummus

1. Combine all ingredients but the chili flakes and pine nuts in a food processor until smooth.
2. Top with chili flakes and pine nuts. Keep in the fridge up to one week.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Spicy Red Pepper Hummus. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!