Simple Way to Prepare Perfect Stew Sayote con Chicken

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Stew Sayote con Chicken. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stew Sayote con Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew Sayote con Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Stew Sayote con Chicken using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Stew Sayote con Chicken:

1. 2 sayote
2. Chicken chunks
3. slices Garlic
4. slices Ginger
5. Fish sauce
6. Peppercorns

Steps to make to make Stew Sayote con Chicken

1. In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done.

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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Stew Sayote con Chicken. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!