Recipe of Quick Fried Bangus

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Fried Bangus. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Bangus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Bangus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Fried Bangus using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Fried Bangus:

1. 1 bangus (milkfish)
2. Black pepper
3. Soy sauce
4. Lemon juice or calamansi.jiuice
5. Garlic ctushed

Instructions to make to make Fried Bangus

1. Wash scale and remove inwards of fish.Then pat it dry and slice it into half.Then mix all the ingredients and pour over the fish.Marinate overnight.Then fry it.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Quick Fried Bangus. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!