Easiest Way to Prepare Favorite Pecan sauce Catfish

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week Pecan sauce Catfish. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pecan sauce Catfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pecan sauce Catfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Pecan sauce Catfish using 10 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Pecan sauce Catfish:
- 1 kg catfish
- 2 red chilli pepper
- 5 onion
- 2 garlic
- 7 candlenut
- Basil
- Fish spices
- 1 tsp Salt
- 1/4 tsp turmeric
- 1/2 tsp coriander
Steps to make to make Pecan sauce Catfish
- Mixed the fish spices with little bit of water
- Used fish spices to season catfish
- Fried half cooked fish
- Pureeing red chilli, garlic, onion and candlenut then stir fried til the color change
- Add a glass of water, then add a pinch of salt
- When its boiling, put the catfish in
- Add basil in the last
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Pecan sauce Catfish. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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